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ื”ืขื’ืœื” ืฉืœืš ื›ืจื’ืข ืจื™ืงื”.

Coconut Coffee

2 c Half-and-half


15 oz Can cream of coconut


4 c Hot brewed coffee


Sweetened whipped cream


Bring half-and-half and cream of coconut to a boil in a saucepan over medium heat, stirring constantly. Stir in coffee.
Serve with sweetened whipped cream.

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ืคื•ืกื˜ ื™ืฉืŸ ืคื•ืกื˜ ื—ื“ืฉ ื™ื•ืชืจ

ื”ืฉืืจ ืชื’ื•ื‘ื”

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