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ื”ืขื’ืœื” ืฉืœืš ื›ืจื’ืข ืจื™ืงื”.

Cafe Cappuccino

1/2 c Instant coffee

3/4 c Sugar

1 c Nonfat dry milk

1/2 ts Dried orange peel

Crush in mortar and pestal

Use 2 T. for each cup of hot water

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ืคื•ืกื˜ ื™ืฉืŸ ืคื•ืกื˜ ื—ื“ืฉ ื™ื•ืชืจ

ื”ืฉืืจ ืชื’ื•ื‘ื”

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