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Choosing good coffee beans


Choosing good coffee beans has a lot more to do with art than with science. And those who know how to, will spare nothing just to find the best coffee beans that money can buy. But why should you care? Coffee beans are just coffee beans, right? And coffee is just…coffee. What’s the big deal?

Well, if you’re fond of the common supermarket variety of coffee beans, then chances are that you’re right. It isn’t such a big deal. But once you have tried the real good coffee beans you will understand why so many people go to such lengths just to find the perfect beans for the perfect cup of coffee. Read More

A Coffee Roaster For All Occasions

Coffee roasters and those who roast, brew and serve the ultimate cup of coffee are now esteemed professionals within the social fabric of our community at large. A good coffee roaster is a little like a celebrity chef these days, complete with loyal followings, highly descriptive reviews and the ability to command premium prices for their products and services. As coffee continues to grow in elevation from merely a mundane beverage to something of art form, a good coffee roaster has begun to take on a glamorous aura. Read More

The coffee grinder difference

We all enjoy a good cup of coffee to keep us refreshed and alert, but in today's world of freeze dried and instants it is difficult to get that real coffee taste and aroma in fact some people have never experienced anything other than instant, thus missing out on a truly rich and flavorsome taste. A coffee grinder is a piece of equipment that can put an end to the need for tasteless, weak drinks, enabling you to enjoy a taste that is full bodied and full of flavor. You can get a wide range of grinders these days to suit all sorts of tastes and budgets, and by investing in a good quality grinder you can start enjoy the aroma and flavor of real coffee within your own home. Anyone that has tried the real thing compared Read More

Let's talk about Specialty Coffee

For the simple reason that a cup of specialty coffee tastes infinitely better than a cup made form ordinary coffee beans. From the time the coffee plant was cultivated to the time they are harvested, dried, and roasted, specialty coffee beans are prepared according to exact standards to ensure great tasting coffee. What's more, specialty coffee must pass a stringent certification process to ensure that it is free of flaws and imperfections, in a test called the cupping method. Read More

The Amazing Discovery Of The Stimulating Influence Of Coffee.

Coffee is a drink produced from the coffee grains. It is stimulating, because it contains caffeine. The use of the drink of the coffee had its origin in Kaffa, Abyssinia, today Ethiopia, when a shepherd called Kaldi observed that his goats were smarter and hopping around when eating the leaves and fruits of the coffee tree. He tried the fruits himself and he felt happier and with bigger vivacity. A monk of the region discovered this and started to use an infusion of the fruit... Read More

The Mystery of Decaffeinated Coffee

Caffeine has become America's most popular drug by far. 90% of Americans consume caffeine in one form or another every single day. Most of it comes from drinking coffee. But if you're a coffee lover who prefers to avoid caffeine, you can still enjoy a cup of coffee that delivers rich flavor with decaffeinated coffee.
It's how the caffeine is extracted from coffee beans that is a mystery for most of us. These are some of the methods currently used for decaffeinating.

Direct Contact Method


In the direct contact method the beans come directly in contact with decaffeinating agents, such as methylene chloride, after being softened by water or steam. Caffeine is removed by directly soaking the materials in the methylene chloride.


Indirect Contact Method


With the indirect contact method a water and coffee solution is used to draw off the caffeine. The solution containing the caffeine is then treated with a decaffeinating agent, such as ethyl acetate, and mixed back into the beans for re-absorption of the flavorings.Sometimes this method is referred to as naturally decaffeinated because ethyl acetate is a chemical found naturally in many fruits.

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The Latest In Coffee Machines


Coffee has been around a long time, but did you know that coffee makers have been too? The oldest one we know is the ibrik, a copper container used in ancient Turkey. It had a long handle with a grooved tongue and produced a very strong coffee, since there is no filtration involved. It is still used today.

If you think Turkish coffee is a little too thick for you, there are many other types of coffee machines to choose from. From simple to state of the art, you have your c... Read More

The Ins And Outs Of Coffee Grinders: Your Guide To Buying Online

In order to make a really good espresso coffee, it is important that the coffee beans are ground in the correct manner. How finely they need to be ground depends on the brewing method used; if these two aspects are not properly matched, the full aromatic flavor will not be extracted and the cup of coffee produced will be substandard - coffee beans that are too finely ground will produce coffee that tastes overly bitter, whilst too-coarse beans will produce weak, bland and in... Read More

The Incomparable Premium Gourmet Coffee

Coffee has top choices when it comes to quality in taste and flavor. Of course, coffee enthusiasts know the difference of what is considered “rich gourmet” as compared to “instant” blends.

Coffee has top choices when it comes to quality in taste and flavor. Of course, coffee enthusiasts know the difference of what is considered “rich gourmet” as compared to “instant” blends.

Coffee has top choices when it comes to quality in taste and flavor. Of course, coffee enthusiasts know the difference of what is considered “rich gourmet” as compared to “instant” blends.

Read More
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