3 c Hot Strong Coffee

6 tb Molasses

6 tb Dark Rum (If Desired)

Whipped Cream

Nutmeg (Freshly Ground)

Combine coffee and molasses in a saucepan.

Heat, stirring, until molasses is dissolved and coffee is very hot.

Do not allow to boil. If desired place 1 Tbls. rum in each mug.

Add coffee. Top with whipped cream; sprinkle with nutmeg. Do not stir before drinking.